Please tell me a little about yourself?

I own my own Restaurant for 25 years. Then I went to work for a Whole Sales Distributor in Seattle . In sale groceries to other grocery stores. Then I worked as a Manager with a chain of 26 stores. Developing new products and producers and then they moved to Dayton and remodeled the Building their at now

What is a typical day for a while at work ?

We start at 4:00 a.m. cooking. They make everything from scratch in the Afternoon from 4 to 2 there Producing and doing the paperwork. And then we close at five

What are your main duties and responsibilities ?

I take care of the deli side so I buy and make all of the things for the Gift shop. I do books and Hire the staff

Tell me about this organization?

It’s a private Organization owned and Operated by us

How is this organization st ructured?

To provide Quality product in a friendly atmosphere

How long have you worked here?

2 years

Why did you choose to work here?

We chose Dayton because they wanted to be in a small town atmosphere

What skills and training are necessary for your position?

Clean, Friendly, Willing to work hard, Responsible

How did you acquire these skills? Through school? On the Job?

On the job

Do you consider a career in this area satisfying? In what ways?

Yes, It’s extremely gratifying because they can provide a service that the community appreciates

How important is getting along with others in this career?

Extremely Important

What other personalit y traits, skills, or knowledge are important here?

Responsible, Able to Communicate, Accept Direction

What advice do you have about working here?

Pick a goal and stick to it